Five Benefits of Offering Chef Curated Meals in the Workplace in your NY/NJ Office as an Employee Perk
As a business owner or office manager, a key part of your role is determining which investments return the most value for your company. Although company-provided lunch for employees might not be the first thing to cross your mind, it’s actually one of the most cost-effective ways to boost productivity and team morale. Think of providing chef-curated meals in your NJ/NY office as an investment in your company’s ongoing success. Read on to learn about five of the biggest benefits NY/NJ companies (and their teams) can enjoy by providing company-provided workplace dining as an employee perk. Boost Employee Morale As we mentioned above, employee perks like company provided breakfast, lunch, and snacks in the office make team members feel valued. When people feel valued, they feel happier and are more motivated at work. While a business can save money by not providing free food in the workplace, data shows that